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Fine Bites Catering
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Concepts

Where dining becomes an experience.

Discover our concepts and experience cuisine as more than a meal – individually composed, crafted with care and presented with style.

Ring for a Fine Bite

Ring the bell, choose the direction, let the rest surprise you.

At the Experience Wall your guests ring the bell and choose only the direction – fish, meat, vegetarian or vegan. Which signature bite then arrives stays hidden until the last moment. A signature culinary experience we created ourselves – and one you will not find anywhere else.

Gallery

Impressions from our events

Blini with crème fraîche and caviar, fig tartlets and chips with salad on a gold tray
Blinis with cream cheese and black caviar on a dark plate
Rösti rounds with smoked salmon, cream cheese and chives on black trays
Blue corn chips topped with a creamy salad and an orange flower
Crackers topped with cold cuts, cream, rocket and capers on black trays
Puff-pastry vol-au-vents with an orange fruit topping and a flower on a dark plate
White cups of brown soup with cress and a sesame stick on black trays
Starters of octopus carpaccio, beetroot with goat cheese and risotto on a wooden table with flowers
Nori cups with rice, salmon and dark sauce on a tray
White bowls of leaf salad, edible flowers and pan-fried pieces, each with a spoon
Mini tartlets with pale cream, a raspberry and red crumbs on a black tray
Baby potatoes with cream cheese, smoked salmon and chives on black trays
Dessert coupes with cream, raspberries, apricot and mint
Tower of strawberries and raspberries on a mirrored plate, dessert jars in front
Server with a tray of canapés and shot glasses, a guest picking up a bite
Lemon tower by the window, beside a bowl of tortellini salad with rocket and tomatoes
Server holding a tray of tartlets, crostini and glasses with a pink filling
Mini tacos with prawns and lime wedges on a white cake stand
Dessert jars with berries and cream, a strawberry tower and a two-tier stand
Three-tier stand with crostini, cheese and glazed fruit slices, with orange flowers
Tower of lemons with flowers, beside a bowl of tortellini salad
Crostini with cream cheese, grilled green peppers and lemon zest on an oblong tray
Three-tier stand with blinis topped with cold cuts and cress
Tower of strawberries and raspberries on a mirrored plate, dessert jars in front
Toasted bread strips with cold cuts, cream and olive relish on black trays
Ribbed glasses with orange purée and a mint leaf on a mirrored plate
In detail

Five ways to experience your event

Pillow-shaped bite with yellow pearls and a herb sprig on a mirrored plate
Canapés & reception

Premium Bites

A select range of the finest seasonal premium canapés

  • Individually composed
  • Always in season
  • Passed among your guests
Pastry cases, blinis and fried bites on spoons, set out one by one on a white-covered table
Season & character

Signature Bites

A lively selection, inspired by the flavours of the season

  • Freshness & colour
  • Clean, vivid flavours
  • For occasions with character
Guests taking skewers with cheese cubes and yellow balls from a black skewer board
Served in motion

Flying Buffet

Elegant dishes, served in motion throughout the entire event

  • No queues
  • Passed all evening
  • Keeps the room moving
Starters of octopus carpaccio, beetroot with goat cheese and risotto on a wooden table with flowers
Seated dinner

The Art of Dining

A seated dinner with selected courses, seasonal produce and elegant table service

  • Selected courses
  • Seasonal produce
  • Elegant table service
Buffet with a tomato-decorated bust, a melon stand, tomato-mozzarella platters and a lemon tower
Table buffet

At the Table – Buffet Style

A self-service table buffet with finely balanced dishes, seasonal ingredients and a relaxed flow

  • Relaxed self-service
  • Finely balanced dishes
  • At your own pace

Which concept suits your occasion?

Tell us about your event. We will shape your concept and get back to you within 48 hours with a personal quote.

Request catering Or call us: 0172 1094072